Our Team

We bring different perspectives to the table, but we’re united by a love for purposeful work, thoughtful design, and real connection.

Peter Steele

With a vision for creating something meaningful, our head chef brings a blend of big-picture thinking and hands-on experience. They set the tone for everything we do.

Head Chef

Elizabeth Shaw

Focused, approachable, and driven by results, our bar manager is all about building strong relationships. They help connect people to the right beverage—with clarity and care.

Bar Manager
Service Director

Marilyn Munster

Creative and strategic in equal measure, our service director brings fresh ideas to every meal. They turn insights into action and help our message resonate with the right audience.

Joshua “JuJu” Montgomery-Campbell

Bus Boy and Dishwasher

Friendly, attentive, and always ready to help, our bus boy and dishwasher ensures every interaction is a positive one. They keep tables clear, timely, and human.